Exocomplex® Antiage

Exocomplex® ANTIAGE is made up of a mix of plant-derived extracellular vesicles purified and concentrated from the following mixture of fruits (Blond orange, Blood orange, Lemon, Mango, Papaya, Grapefruit, Bergamot) with synergistic effects.

Origin:
Blond orange, Blood orange, Lemon, Mango, Papaya, Grapefruit, Bergamot from southern Italy Organic agriculture.

Name of ingredients:
Citrus sinensis, Osbeck fruit extract, Citrus sinensis, Osbeck fruit extract, Citrus limon, Osbeck fruit extract, Mangifera indica. fruit extract, Carica papaya fruit extract, Citrus paradisi Macfad fruit extract, Citrus bergamia fruit extract + Trehalose.

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Description

Fruits and vegetables are rich in phenolic acids and flavonoids, essential groups of natural antioxidants that confer their health benefits. These antioxidants, including ascorbic acid and various flavonoids (flavones, flavanones, flavonols), and phenolic acids like ferulic and p-coumaric acid, help prevent oxidative processes that can lead to chronic diseases by mitigating oxidative stress in the human body. Additionally, high levels of SOD-1, catalase, glutathione, and L-ascorbic acid are present.

The benefits include:

  • Reduction of Reactive Oxygen Species (ROS) levels in serum
  • Reduction of lipid peroxidation in serum
  • Protection of DNA from oxidative stress with slowing of cellular senescence

-36% reduces the levels of ROS
Treatment with Exocomplex® ANTIAGE reduces the levels of oxygen free radicals in serum by 36% in the group of mice subjected to oxidative stress and compared to the group of mice subjected to untreated oxidative stress.

-24% reduces the malondialdehyde
Exocomplex® ANTIAGE reduces the concentration of malondialdehyde in the serum by 24% in the group of mice subjected to oxidative stress compared to the group of untreated mice subjected to oxidative stress.

-71% reduces the 8-OHdG
Exocomplex® ANTIAGE reduces the levels of 8-hydroxy-2’-deoxyguanosine (8-OHdG), a key DNA damage marker, by 71% in mice subjected to oxidative stress compared to untreated mice also exposed to similar stress.

  • In addition to anti-aging effects, it enhances skin health by hydrating, nourishing, and protecting against environmental damage, reducing inflammation and hyperpigmentation.
  • Supports cardiovascular health through omega-3 fatty acids, coenzyme Q10, and antioxidant vitamins, helping reduce risks of hypertension, atherosclerosis, and heart disease.
  • Promotes bone health with nutrients like calcium, vitamin D, and magnesium, which prevent osteoporosis and enhance bone density, reducing fracture risks.
  • Vitamin C, vitamin D, zinc, and probiotics enhance the immune system, lowering the risk of infections and diseases.
  • Omega-3 fatty acids, B vitamins, and antioxidants improve memory, concentration, and cognitive functions, decreasing the risk of age-related cognitive decline and neurodegenerative diseases.
  • Vitamin B, C, D , E
  • Calcium, Iron, Magnesium, Zinc
  • CoQ10 and Omega-3
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